Many people assume that when the temperatures drop, the garden goes to sleep. However, winter is actually the prime time for a variety of hardy, nutritious crops. In fact, many vegetables actually taste better after a frost because the cold converts their starches into sugars (a natural antifreeze mechanism).
In a smaller field, low bushy plants with soft, feathery leaves grew in neat rows. Tiny white flowers with purple veins nodded in the breeze. Arjun had to look twice to see them—they did not shout like mustard or sleep like wheat. They just… were. which crops are grown in winter season
One evening, as the summer heat began to stir, old Kedar sat with Arjun on the charpoy under the banyan tree. “Do you understand now, son?” he asked. Many people assume that when the temperatures drop,